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The Rocky Mountain Wild Foods Cookbook Darcy Williamson

The Rocky Mountain Wild Foods Cookbook

Darcy Williamson

Published March 1st 1995
ISBN : 9780870043673
Paperback
251 pages
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 About the Book 

Distributed by the University of Nebraska Press for Caxton PressThe Rocky Mountain Wild Foods Cookbook contains recipes and preparation methods for 28 varieties of wild plants easily found in the Rocky Mountains and the West.